Turkish Culture Food For centuries, Turkish khans and sultans had their own chefs prepare the tastiest dishes for them, which also influenced today’s popular Turkish food. Considered to be a combination of Central Asian, Balkan, and Middle Eastern cuisine, Turkish kitchen offers a variety of tastes ranging from mildly spicy Middle Eastern dishes to delicious […]
Food For centuries, Turkish khans and sultans had their own chefs prepare the tastiest dishes for them, which also influenced today’s popular Turkish food. Considered to be a combination of Central Asian, Balkan, and Middle Eastern cuisine, Turkish kitchen offers a variety of tastes ranging from mildly spicy Middle Eastern dishes to delicious olive oil appetizers that
DINOLINGO Poland is known for its hearty food, which keeps people warm and full during the long Polish winters. One of Poland’s most famous foods is pierogi, which are large dumplings filled most often with potatoes, cheese, and onions, but they can also have meat or fruit inside. Gołąbki—which means “little pigeons” but is not
